tag:blogger.com,1999:blog-2709411339407448648.post1143011027846985351..comments2023-04-15T11:06:09.273-04:00Comments on Pots on the Stove: Gluten Free Chocolate Layer CakeAlycehttp://www.blogger.com/profile/13875187458845508428noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-2709411339407448648.post-63448260372015234722013-06-03T20:12:11.797-04:002013-06-03T20:12:11.797-04:00Where do you buy xanthan gum?Where do you buy xanthan gum?Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-2709411339407448648.post-43370910152575404822013-05-05T18:02:45.710-04:002013-05-05T18:02:45.710-04:00Visiting your blog for the first time after meetin...Visiting your blog for the first time after meeting you on Twitter. :) Very nice! <br /><br />I wonder if you separated the eggs & whipped the whites to fold into the batter, if that would make a difference in the fluffiness factor of the cake. It looks beautiful & tasty as is, though. Happy Baking!Larrihttps://www.blogger.com/profile/05551141093395055894noreply@blogger.com