Shannon, at www.thedavisfamilynwa.blogspot.com, is showing off her kitchen and asked for others to play along. This is probably my favorite room in my house. I spend most of my time in this room! I love the size of it...but I don't love having to clean it!
In the frame, is an autographed menu from The Lady and Sons restaurant. Jamie and Bobby Deen signed it!
And now...a recipe!
Remeber the Butter Pecan Cake recipe I posted, well this is a twist and I don't really have a name for it...Lets just call it Chocolate Surprise Cake:
1 cup milk
2/3 cup oil
1 can coconut pecan frosting
1 box german chocolate cake mix
Mix all ingredients together well..pour into a greased and flour tube pan. Bake in a preheated oven..350 degrees.. 45 minutes to 1 hour.
Let cool a few minutes then turn out onto plate. Let cake cool completely (or as long as you can wait)
Then...pour ganache over cake...
1 cup heavy cream
1 1/4 cups semi sweet chocolate chips
Let cream come to a boil, add chocolate chips and whisk until smooth. Let it cool down some (almost room temp) then pour over cake!
This would be good with fresh whipped cream too!