Saturday, January 17, 2009

Braised Paprika Chicken

I found this recipe on foodnetwork.com and thought it sounded really good. I rarely follow recipes exactly this time was no exception. I'll share my take on the recipe. This is one of those comfort food recipes...just so good for a cold winter evening too!

Braised Paprika Chicken
2 Tablespoons Kosher Salt
2 tablespoons paprika (it called for smoked paprika..I didn't have that, the regular was just fine)
1 teaspoon ground black pepper
2-2 1/2 lbs of boneless, skinless chicken thighs
1 tablespoon vegetable oil
1 large sweet onion, quartered and sliced
4 or 5 small-med white potatoes, peeled and diced
1 can (or 2 cups) chicken broth, low sodium preferably
salt and pepper

Combine kosher salt, paprika and 1 tsp. pepper. Pat chicken dry and rub the paprika mixture over chicken thighs. Heat a 3-4 qt. dutch oven over med heat and add oil. When it smokes, add chicken. Cook until well browned..about 3 minutes..then flip and repeat.


Transfer chicken to a plate and drain all but 1 tablespoon of drippings. Return to stove on med. heat and add onions, sprinkle with salt and pepper. Cook until golden and softened..about 3 minutes.

Add potatoes and broth and stir. Add chicken back to pot, bring to a boil, then reduce heat to medium-low. Cover and cook until chicken is done and potatoes are tender, about 30 minutes. Remove chicken to a plate and cover.

Bring sauce to a boil and cook until slightly reduced..about 10 minutes. Return chicken to pot and turn it to moisten in sauce. Enjoy!!!

I paired this dish with green beans and pineapple casserole.


4 comments:

Jeni said...

I will DEFINATELY try this! yumm it looks so pretty too!!!

Wise Family of 3 said...

This looks sooo good--will give it a try!!!!

Chatty Kelly said...

If my husband saw this, he would surely leave me for you. LOL!!! He loves this kind of saucy comfort food.

Sandy at God Speaks Today said...

Alyce,

Your pics make your food look incredible. Love the one of the chicken all in the pan!! I can almost smell it!

I'll have to bookmark this and try it.

Thanks...and thanks also for your comment on God Speaks Today. Love that you visit me so often there...and facebook...and Fitness Friday Fanatics...and, and, and :)

Sandy